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Are you concerned about the ingredients in your pet’s food? In this video, Dr. Andrew Jones reveals the top 7 pet food ingredients you should avoid feeding to your dog or cat. Many pet foods contain harmful fillers, artificial additives, and low-quality ingredients that can negatively affect your pet’s health. Dr. Jones breaks down the most dangerous ingredients to watch out for, such as artificial preservatives, low-quality meats, and potentially harmful chemicals that could cause long-term health problems for your furry friend.
By avoiding these harmful ingredients, you can make informed decisions and choose healthier options for your pet’s diet. Dr. Jones explains the impact these ingredients can have on your pet’s digestive system, energy levels, and overall wellbeing. You’ll learn how to read pet food labels and ensure that you’re providing the best nutrition for your dog or cat. Don’t let your pet suffer from subpar food—watch this video to protect your pet’s health and choose better pet food options.
Make sure to share this video with fellow pet owners who want to ensure the best nutrition for their pets!
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⚠️ Disclaimer: This video is designed for educational purposes only and should not be used as a replacement for professional veterinary care. For any health-related queries, always consult with a qualified veterinarian.
Thank you Dr. Jones!!!!!!!
Do you recommend the Honest kitchen clusters? I’m looking to make a change
Mine has NATURAL VEGETABLE FLAVOR . IS THAT THE SAME ?
No mention of CORN!!!? SHAME ON YOU!!!!!
First of all, there are humans around the world that eat a ton of rice – especially in Asia – and don’t get arsenic. Not all rice has the same levels of arsenic, but all rice contains at least trace amounts. This happens because rice plants absorb more arsenic from soil and water than most other crops. The amount depends on:
Type of rice
Brown rice usually has more arsenic than white rice, since the outer bran layer (where arsenic accumulates) is left intact.
Basmati and jasmine rice (especially from India, Pakistan, or California) tend to have lower levels.
Where it’s grown
Rice from the U.S. South (Arkansas, Louisiana, Texas) often has higher arsenic due to historical use of arsenic-based pesticides.
Rice from California, India, and Thailand generally has lower levels.
Rice products
Rice milk, rice flour, and baby rice cereals can sometimes have concentrated levels.
You can reduce exposure by:
Rinsing rice thoroughly before cooking.
Cooking in excess water (like pasta) and draining it—this can cut arsenic by up to 60%.
Eating a variety of grains (quinoa, barley, oats, etc.) instead of rice as the only staple.
👉 Do you want me to make you a quick chart showing which types/regions of rice have the lowest and highest arsenic levels?